June's Pizza

June’s Pizza, located at 2408 Mandela Parkway in Oakland, California, is not your typical pizza restaurant. What began as a pandemic-era pop-up—operating out of a shipping container and quickly earning a devoted following—has blossomed into a brick-and-mortar destination that continues to captivate locals and visitors alike with its distinctive approach to pizza-making and community engagement[1]. The restaurant’s unassuming exterior, nestled in a warehouse-style building next to a brewery, is marked only by a simple piece of cardboard with the word “pizza” scrawled on it, a nod to its humble, no-frills origins[2]. Inside, the vibe is equally understated yet inviting, with a giant piece of cardboard serving as the menu and daily specials displayed in spray paint and marker—details that reflect June’s commitment to authenticity and a laid-back, creative spirit[2].

At the heart of June’s Pizza is a philosophy of simplicity and quality. The menu is intentionally limited, typically featuring just two types of large, wood-fired pizzas each day: a classic margherita and a daily special that showcases seasonal ingredients and the culinary creativity of the team[1][2]. This focused approach allows the kitchen to perfect each pie, ensuring that every pizza that emerges from the massive wood-fired oven is crafted with care and attention to detail. The open kitchen design lets guests watch as their pizzas are prepared, topped with freshly grated parmesan just before serving—a small but meaningful touch that elevates the experience[2]. The pies themselves are generously sized, designed to be shared, and often leave even hearty appetites with leftovers to take home[2].

June’s Pizza is the brainchild of owner Craig Murli, whose journey reflects both resilience and a deep connection to the Oakland community. After facing significant challenges, including the closure of the original pop-up location, Murli’s determination and passion for pizza—and for the people who enjoy it—drove the successful reopening of June’s in its current home[3]. Murli’s leadership style emphasizes hiring for vibe and fostering a team that shares his commitment to creativity, sustainability, and genuine hospitality[3]. He openly discusses the emotional highs and lows of running a small business, the importance of staying true to one’s vision, and the value of building a restaurant that feels like a gathering place for friends and neighbors[3]. For Murli, success isn’t just about selling pizza—it’s about creating an environment where guests feel welcomed, understood, and part of something special.

The restaurant’s hours—Wednesday through Sunday, from 4 p.m. to 9 p.m., or until sold out—speak to its popularity and the careful balance between demand and quality[1]. Guests are encouraged to check June’s Instagram for real-time updates, as the limited menu and wood-fired process mean that pies can sell out quickly, sometimes within 90 minutes of opening[1]. This scarcity only adds to the allure, turning each visit into a bit of an event and fostering a sense of camaraderie among those who line up early to secure their slice of Oakland pizza history.

June’s Pizza has become a cult favorite not just for its food, but for the entire experience it offers. The space is casual and unpretentious, with a steady crowd of regulars and newcomers alike, all drawn by the promise of excellent pizza, fast and friendly service, and a cool, warehouse-chic atmosphere[2]. There’s even the added convenience of parking—a rarity in many urban dining spots—making June’s an accessible destination for pizza lovers from across the Bay Area[2]. Whether you’re a local looking for a reliable neighborhood spot or a visitor seeking an authentic taste of Oakland’s vibrant food scene, June’s Pizza delivers on every level.

For more information or to plan your visit, you can reach June’s Pizza at +1 415-930-0502. Whether you’re craving a classic margherita or eager to try the chef’s latest creation, June’s invites you to pull up a chair, grab a beer or a glass of wine, and enjoy a pizza experience that’s as much about community as it is about crust and toppings. In a city known for its diverse and dynamic dining options, June’s Pizza stands out as a testament to the power of simplicity, passion, and the enduring appeal of a great slice.