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PIZZANISTA! San Marino

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Pizzanista! San Marino represents the latest expansion of a legendary pizza concept born from the creative vision of professional skateboarder Salman Agah. Located at 2461 Mission St, Unit A in San Marino, California, this second Los Angeles location brings the distinctive philosophy and culinary excellence that has made Pizzanista! a celebrated destination for pizza enthusiasts across Southern California and internationally.[1] The restaurant operates as a family-owned establishment that seamlessly blends the art of traditional New York-style pizza with California’s commitment to fresh, locally-sourced ingredients, creating a unique dining experience that transcends conventional pizza shop expectations.

The story of Pizzanista! begins with Agah’s decision to transition from his legendary professional skateboarding career into the culinary world. Founded in October 2010, the original concept emerged from Agah’s desire to create pizza that honored New York’s historical pizza traditions while embracing California’s abundance of premium, fresh produce and small-batch ingredients.[1] To realize this vision, Agah partnered with Steve Samson, a respected pizza maestro and chef-owner of the acclaimed Pico Boulevard establishment Sotto LA, who helped develop the restaurant’s distinctive homemade recipes that have remained unchanged since the restaurant’s inception.[2] The name itself reflects Agah’s creative sensibility—inspired by The Clash’s album “Sandinista,” with the suffix “nista” meaning to be a connoisseur of something, perfectly capturing the restaurant’s commitment to pizza excellence and cultural authenticity.[2]

At Pizzanista! San Marino, customers can expect the same unwavering commitment to quality that defines the original Downtown Los Angeles location. Every pizza begins with hand-tossed dough made fresh daily using 200-year-old sourdough cultures imported from Naples, Italy.[1] The hand-milled marinara sauce is crafted from California tomatoes, while toppings showcase organic ingredients sourced directly from local farms whenever possible, along with humanely-raised meats.[1] This dedication to ingredient sourcing and preparation methods reflects the restaurant’s philosophy that pizza, often dismissed as junk food, deserves elevation through thoughtful craftsmanship and premium components.[3]

The menu at Pizzanista! San Marino features both classic offerings and creative, irreverent weekly specials that have become legendary among loyal patrons. Signature items include the “Meat Jesus,” a hearty combination of bacon, sausage, pepperoni, spicy soppressata, and mushrooms that has achieved cult status among customers.[2][3] The Sunday-exclusive Macaroni & Cheese Pizza, featuring multi-cheese macaroni and cheese on a crispy slice, typically sells out due to its popularity.[2] Beyond traditional options, the restaurant offers innovative choices including the sauceless Ricotta pizza, Sicilian thick-crust varieties, and extensive vegan and vegetarian selections to accommodate diverse dietary preferences.[3] Individual pizza slices range from $4 to $7, making quality pizza accessible to a broad audience.[3]

The San Marino location represents Pizzanista!’s continued growth trajectory, following the success of its original Downtown LA Arts District location at 2019 E. 7th Street, as well as international expansion to Tokyo, Japan, and Seoul, South Korea.[1] The restaurant’s reputation has earned recognition from prestigious national and international media outlets including Vogue, GQ, The History Channel, The Food Network, CNN, and CBS.[1] Notably, the San Marino location doubles as a skateboard shop, reinforcing the brand’s deep connection to skate culture and Agah’s personal heritage.[3] The restaurant is closed on Mondays and offers convenient ordering through Grub Hub. For inquiries or reservations, customers can reach the San Marino location at +1 626-988-9825, connecting them to a dining experience that honors both culinary tradition and contemporary California culture.

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Open now

11:00 am - 8:00 pm

  • Monday

    Closed all day
  • Tuesday

    11:00 am - 8:00 pm
  • Wednesday

    11:00 am - 8:00 pm
  • Thursday

    11:00 am - 8:00 pm
  • Friday

    11:00 am - 8:00 pm
  • Saturday

    11:00 am - 8:00 pm
  • Sunday

    11:00 am - 8:00 pm
  • Local time

    March 10, 2026 1:29 pm

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