Two Doughs Pizza Co.

Two Doughs Pizza Co. is a culinary destination and catering service that brings the authentic, wood-fired pizza experience directly to the heart of Agoura Hills, California, at 28860 Roadside Drive. Founded by Chadwick Corcoran, whose life has been steeped in the pizza industry thanks to his mother’s three decades of experience, Two Doughs Pizza Co. is more than just a restaurant—it’s a celebration of tradition, innovation, and community[1][2][4]. The business stands out not only for its brick-and-mortar location but also for its dynamic catering services, offering both on-site dining and mobile wood-fired pizza catering for events throughout Los Angeles and beyond[1][2].

At the core of Two Doughs Pizza Co. is a passion for perfecting the art of pizza-making. The restaurant’s name is a nod to its signature offerings: a modern twist on two classic doughs—the original Neapolitan thin crust and the hearty, Sicilian-style “grandma” thick crust[1][2]. Both doughs are crafted using time-honored techniques, organic flour, and a mother dough fermented with wild yeast that has been nurtured for over five years, resulting in crusts that are flavorful, nutrient-rich, and easier to digest[2]. This commitment to quality extends to every ingredient, ensuring that each pizza is made with the freshest, highest-quality components from start to finish[1][2].

The menu at Two Doughs Pizza Co. is designed to delight a wide range of palates. Guests can enjoy a variety of wood-fired pizzas with creative toppings, as well as an array of starters such as select meats, cheese boards, crostinis, skewers, meatballs, and pickled vegetables[1]. The restaurant also offers fresh salads—including chop salad, quinoa, kale Caesar, strawberry and balsamic, and potato salad—alongside housemade pastas like shells with butternut squash, gnocchi with fennel sausage, penne, and lasagna[1]. For those with a sweet tooth, assorted cookies and brownies provide the perfect finish to any meal[1].

What truly sets Two Doughs Pizza Co. apart is its versatility. In addition to serving guests at its Agoura Hills location, the company operates as a full-service catering provider, bringing its mobile wood-burning pizza oven to weddings, corporate events, private parties, and community gatherings[1][2]. This “restaurant comes to you” approach allows hosts to offer their guests the unique experience of watching their pizzas being crafted and baked fresh on-site, ensuring every bite is hot, crisp, and bursting with flavor[1][2]. The catering team, led by Chadwick and his childhood friend and pizza aficionado Zach Mendelsohn, brings over 15 years of combined experience in the events industry, guaranteeing seamless service and memorable experiences for every occasion[1].

The story of Two Doughs Pizza Co. is one of resilience and reinvention. After years in real estate, Chadwick returned to his roots, launching a catering and pop-up pizza business before finally opening the brick-and-mortar location in 2022 at the former Numero Uno Pizza site[3][4]. This journey reflects a deep respect for tradition coupled with a willingness to innovate—qualities that are evident in every aspect of the business, from the recipes to the service[2][4]. Even in the face of challenges, such as the theft of their pizza trailer, the team’s focus remains on delivering exceptional food and fostering a sense of community[6].

Two Doughs Pizza Co. is proudly Hispanic/Latinx-owned, adding to the rich diversity of the local culinary scene[1]. Whether you’re dining in at 28860 Roadside Drive, ordering for a family meal, or planning a large-scale event, Two Doughs Pizza Co. promises an unforgettable pizza experience rooted in quality, passion, and a genuine love for bringing people together over great food. For inquiries or to book catering services, you can reach them at +1 818-707-2121[1].